Italian soups are usually served at the beginning of dinner. These soups include minestrone and Italian rice just to name a few. Oftentimes soups like these will also feature pasta in them. You can use elbows, tubes, and small pieces of broken spaghetti for Italian soups. Make sure that you only cook these pastas al dente though or they will become soggy.
Some Great Italian Soups
There are a lot of popular varieties of vegetables that grow in the center region of Italy. These include cauliflower, chickpeas, lentils and potatoes. Many of these vegetables are used in a variety of popular soups. Bread soup is another popular soup that comes from this area as well.
Fava Bean Soup
This is an ancient soup that comes from Sicily. It actually dates back to the Roman era at which time thick soups were popular. In order to make this soup, the beans are boiled until soft before being mashed and pureed. Seasoning is then added. Some Italians have their personal versions that will include adding onions, vegetables, and pieces of meat. Oftentimes this soup is served with warm Sicilian extra virgin olive oil being drizzled over the top of it.
Italian Onion Soup
Italian onion soup originated in Tuscany when Caterina de Medici was getting married to the future King of France. At this time Caterina asked France’s most famous chefs to make Tuscan food for her wedding. Over the course of time this onion soup evolved into what we know it as today. Some of the other popular Italian soups that come from this area include black cabbage, tomato, and bread soups.
Wedding Soup
Italian immigrants from the Campania and Naples areas of Italy brought this recipe to the United States. This soup contains a lot of herbs, meats, rice, and vegetables, which is why the name of the soup literally means, “married soup.” This refers to how all of these different ingredients blend together well. However, some people are confused as they think it should only be served at weddings.
Italian Broccoli Soup
With this recipe you will be able to serve four people some authentic Italian soup. They will find this soup to be very nutritious since it contains almonds, broccoli, and cream. For this quick and easy, yet tasty, recipe you will need:
- ¼ pound of broccoli
- ¼ ounce of slivered almonds
- 2 tablespoons of cream
- Salt and black pepper to taste
- Water as needed
Now that you have your ingredients, you will want to follow these steps to make the soup:
- Peel the stems off of the broccoli and chop them up into small pieces.
- Break up the broccoli florets.
- Boil the broccoli in just enough water to cover it for 10 minutes.
- Drain the broccoli but keep the cooking water.
- Blend the broccoli with some cooking water.
- Stir in the cream.
- Add enough water to make a thick soup.
- Crush the almonds into the paste then add it to the soup too.
- Season with enough pepper and salt to taste.
- Warm the soup and serve it.
At Mama Jennie’s Italian Restaurant in Miami, Florida and Davie, Florida you will find Minestrone soup on the menu everyday. There will also be a soup of the day available, also. When you want to enjoy soup and other Italian foods in a restaurant, at home, or at an event, go to Mama Jennie’s Italian Restaurant and Catering.
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